Made fresh daily.$5
Onions and leeks in homemade broth, topped with mozzarella cheese, and served with garlic bread.$6
Fresh Vienna bread lightly toasted with homemade garlic spread.
Fresh Vienna bread lightly toasted with homemade garlic spread, fresh diced romano tomatoes, basil & onions marinated in olive oil.
Mozzarella cheese lightly breaded and served with marinara sauce.$8
Kefalograviera cheese pan-fried and flambéed in the kitchen with brandy. Opa!$10
A mingle of spinach, green onions and feta cheese in a fillo pastry$8
Fine layers of fillo pastry stuffed with feta and ricotta cheeses.$7
Lightly breaded and golden fried calamari served with tzatziki sauce.$10
Snails prepared in a delicious blend of garlic, mushrooms, and onions then covered in a cream sauce.$10
Vine leaves stuffed with a blend of lean ground beef, rice and fresh herbs then drizzled with a lemon dill glaze.$9
All of our dips are accompanied with toasted pita triangles
Homemade dip consisting of yogurt, garlic, grated cucumber, and extra virgin olive oil.$7
An exotic dip made with chick peas, tahini, extra virgin olive oil, lemon juice and crushed garlic.$7
Red caviar blended with potatoes, extra virgin olive oil, and lemon juice.$8
Feta cheese blended with red peppers, yogurt, and extra virgin olive oil.$8
Try them all in this colourful combination of Homous, Taramosalata, Tirokafteri and Tzatziki dips.$12
Crisp iceberg lettuce tossed with fresh greens and seasonal vegetables with your choice of dressing
Crisp romaine lettuce tossed in our famous creamy garlic dressing with seasoned croutons, topped with real bacon bits and parmesan.
A mix of crisp iceberg and romaine lettuce tossed with tomatoes, cucumbers, peppers, kalamata olives, onions and feta cheese in our homemade traditional Greek dressing.
The authentic Greek salad with tomatoes, cucumbers, onions, peppers, feta cheese, kalamata olives tossed in our homemade traditional Greek dressing.
Chicken, Pork or Lamb pieces marinated and charbroiled on a skewer, with diced onions, tomatoes and tzatziki sauce served in a toasted pita with Greek salad.
Thin slices of lightly spiced beef or chicken garnished with diced onions, tomatoes and topped with tzatziki sauce in a toasted pita, served with Greek salad.$11
Charbroiled chicken tenders wrapped with lettuce, three-cheese blend, diced tomatoes, onions and peppers mixed in a ranch dressing served alongside a Caesar salad.$12
Crisp Canadian bacon, fresh lettuce, and tomatoes topped with mayo and served on toast with fries or market green salad.$10
Chicken, Pork or Lamb marinated on a skewer and charbroiled, served with rice, roast potatoes, Greek salad, and tzatziki sauce.
A mingle of spinach, green onions and feta cheese in a fillo pastry served with rice, roast potatoes, and Greek salad.$12
Charbroiled chicken breast served with rice, roast potatoes, Greek salad, and tzatziki sauce.$14
Golden fried breaded chicken tenders served with fries or market green salad.$12
Lightly breaded liver topped with sautéed onions and gravy, served with roast potatoes or fries and vegetables.$12
A hand-cut AAA 10oz. New York striploin charbroiled to perfection.$20
All pastas are served with garlic bread.
Fettuccini pasta in a delicate alfredo sauce topped with broccoli and grilled chicken tenders.$14
Jumbo scallops and tiger shrimp served in a white wine cream sauce on top of fettuccini pasta.$15
Homemade baked lasagna topped with oven roasted tomato sauce and fresh parmesan served with your choice of Caesar or Garden salad.$13
Charbroiled chicken topped with tomato sauce and a three-cheese blend, served with linguine pasta and fresh vegetables.$14